Appropriately Meandering Thoughts Re: Vermicelli
- Patron_1
- Aug 1
- 1 min read
Vermicelli, a food yes. A pattern, also yes.
It's the pattern that always seems to be dipping its toe in the comeback pond. Yet, not even the most robust push gets it in the mainstream. It's been around, goes away, comes back but never with any kind of "this season's top pattern" fanfare.
Ive never seen it garner much enthusiasm and that fascinates me. It's a pattern that can be really dazzling but also off-putting depending on the scale and materiality. But i guess that can be said for most things.
The variations of the pattern are endless.









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